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High Fiber Protein Breakfast Ideas

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  • Author: yous
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: 4 servings
  • Category: Breakfast
  • Method: No Cook, Baking, Stovetop
  • Cuisine: American
  • Diet: Vegetarian

Description

Delicious and nutritious high fiber protein breakfast ideas that provide sustained energy, gut health benefits, and satiety.


Ingredients

  • Rolled oats
  • Chia seeds
  • Your favorite milk (dairy or non-dairy)
  • Scoop of protein powder or Greek yogurt
  • Berries
  • Nuts or nut butter
  • Eggs
  • Chopped spinach
  • Bell peppers
  • Sliced tomatoes
  • Cottage cheese
  • Avocado
  • Granola
  • Frozen fruit (like berries or banana)
  • Nut butter
  • Spices (cinnamon, vanilla)

Instructions

  1. Combine rolled oats, chia seeds, milk, and protein powder or Greek yogurt. Add berries and nuts, refrigerate overnight.
  2. Whisk eggs with milk, scramble them with spinach and bell peppers, or pour into muffin tins for frittatas.
  3. Blend frozen fruit, spinach, protein powder, and a liquid base, and top with granola.
  4. Spread mashed avocado on whole-grain toast, top with a fried egg or cottage cheese with tomatoes.
  5. Experiment with different fruits, spices, and fats for variety.

Notes

Prep ingredients the night before for quick breakfasts. Be creative with spices and toppings to prevent flavor fatigue.


Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 10g
  • Sodium: 300mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 10g
  • Protein: 15g
  • Cholesterol: 30mg