Description
Healthy and crunchy dog snack sticks made with wholesome ingredients like pumpkin and oats.
Ingredients
Scale
- 2 cups rolled oats
- 1 cup pure pumpkin puree
- 1 egg
- 1/4 cup natural peanut butter
- Water (as needed)
Instructions
- Preheat the oven to 300°F (150°C).
- In a mixing bowl, combine rolled oats, pumpkin puree, egg, and peanut butter until well blended.
- Add water gradually until the mixture forms a workable dough.
- Roll the dough out to about a quarter-inch thickness on a floured surface.
- Cut the dough into desired stick shapes.
- Place the sticks on a baking sheet lined with parchment paper.
- Bake in the preheated oven for 30-40 minutes until hard and crunchy.
- Remove from the oven and let cool completely on a wire rack.
Notes
Store in an airtight container to keep them fresh for up to two weeks.
Nutrition
- Serving Size: 1 treat
- Calories: 50
- Sugar: 1g
- Sodium: 10mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg